"A gram of food saved is equivalent to a gram of food produced.'' - With this in mind, Cosmopolitan Educational and Welfare Society has established Queen’s college of Food Technology in Aurangabad (M.S.), in affiliation to Marathwada Agricultural University, Parbhani. The college shall endeavour to make its small contribution to the massive cause of national significance by qualitatively training 80 students every year in Food Technology.
QCFT is a premier Food Technology College nurturing genuine talent. A student at QCFT is continually groomed to become a future leader in the industry, capable of facing the challenges of industry - the advancing technology and continually changing business environment. QCFT welcomes those, who are willing to take on such challenges and transform themselves into proactive Food Technologists. The institute supports their metamorphosis with innovative teaching-learning methodology, state-of-the-art computer labs and overall professional development plans to become industry-ready professionals.
Our Vision Queen’s college of Food Technology and Research foundation, is envisioned as a center of excellence in education and research that will help transform India into a knowledge based society.
Our Mission Our mission is to strongly contribute towards “Empowering the Nation, through Research & Education in Food Science & Technology.”
News University Topper (2013-2014)
Syeda Amreen Quadri
News & Events
Admissions Open for B-Tech Food Technology
UG Admission process of MCAER is subjected to court matter. Thus to avoid complications in the process the display of final merit list and the rounds thereafter have been postponed for few days. For further information one can visit www.mcaer.org website.
QCFT has successfully organized campus interview for Final Year students in coordination with Dukes India Ltd, Hyderabad , where almost 15 QCFT Students appeared for Written test and Personal Interview and following 5 students are selected. From Dukes India Ltd Mr. Kalyani (Sr. Manufacturing ) and R & D officer Mr. Kashif Mohammed were present at this interview
Shaker N Shaikh
Nitin Kadam Mahadev
INTERNATIONAL YOGA DAY AT QUEENS COLLEGE OF FOOD TECHNOLOGY, AURANGABAD International yoga day was celebrated with great zeal & enthusiasm at Queens College of Food Technology Aurangabad . This programme was conducted under the guidance of Yoga Guru Mr. Yogesh Shinde who also made the students aware about the importance of Yoga in daily Life.
This Programme was coordinated by NSS Incharge Mr.A A Ansari. The chief Administrator Dr. Shazia Nahri & Principal Mr. Abdul Raheem appreciated the efforts of All the staff & students in making this programme successful.
QCFT students participated in intercollegiate youth festival organized by Vasantrao Naik Marathwada Krishi Vidyapeeth, Parbhani in 2014 -15 & won silver medal for institution in Folk Dance.
Mr. Kolhe Sandeep (2008–2012) Executive Quality Assurance , Pepsico India Holding pvt Ltd, Pune.
“QCFT has been the foundation on which I have built my career and an everlasting bond and some great friends. The exposure at the institute provided has guided me and helped me with my work over the last 4 years. It continues to be a space that I would like to go back to.”
“QCFT has played an integral role in shaping my career and has helped me in not only becoming a successful professional but more importantly a better person. The curriculum, the system & the positive atmosphere have broadened my outlooks towards life & work!”
Mr. Shinde Chetan (2009–2013) Production Officer, Parle Biscuits Pvt Ltd, Nasik
“QCFT has been an enriching and engrossing Four years for me. The experienced faculty, well designed curriculum, unique pedagogy , familial culture and a great learning environment at QCFT were the ingredients of a strong foundation for a successful career .”
“A launching pad always critical for any successful career, QCFT has helped immensely in providing me the required stepping stone. Apart from the technical aspects, few of the other attributes which QCFT has helped me to develop are leadership qualities, ability to work effectively with a wide range of personalities and to do multi-tasking effectively.”
Mr. Khandare Nagesh (2008–2012) Production Officer, Ferrero India Pvt Ltd, Pune.
“The discipline, Confidence & overall personality development at QCFT has helped me immensely in handling important assignments at work place. This will no doubt help me in my career growth and professional achievements.”
“The curriculum at QCFT is rich in content with the latest trends & techniques used in food industry. Apart from academics , the programs & activities at QCFT helped me discover my potential, capabilities & talents.”